SUSTAINING HEALTHY LIFESTYLES FROM FATS AND BIOACTIVES (6 – 8 January 2021)
After more than three decades of concerted research, aimed at better understanding of palm oil and its components for their effects on human health, there is still significant misinformation about palm oil. Misinformation has often resulted in mistrust and confusion despite a battery of credible scientific evidence that systematically exposes positive outcomes from these research projects conducted at some of the most renowned biomedical centres around the world. PINC 2021 is therefore a key scientific platform aimed at deliberating these issues and providing the most updated and correct science-based nutritional outputs. This event hosted some of the best expertise in palm oil and health. The voices of these experts should go a long way to resolve many issues about dietary fats, palm oil and healthy lifestyle management. PINC 2021 aspires to highlight the positive roles of palm oil and its known bioactives including tocotrienols, carotenoids and phenolics on human health and nutrition.
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